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Chocolate Cookies

My boys liked these:) They are not the same as a regular cookie but they do the trick. When I make them again I would try adding: another egg, more honey, and more coconut oil.

Thank you Lisa for sharing!

What you will need:

  • 1 cup of coconut flour (you can find this at almost any health food store)
  • 1/2 cup of coconut oil
  • 3 tbs of raw honey
  • 4 eggs
  • 1/2 tsp of vanilla extract
  • 1/8 tsp of sea salt
  • 1/2 cup of shredded unsweetened coconut
  • 3/4 cups of gluten free chocolate chips (if you can not find gluten free you can use regular)


  1. Preheat the oven to 375 degrees.
  2. Melt the honey and coconut oil together in the microwave for about 15 seconds.
  3. In a large bowl mix together the coconut oil, raw honey, eggs, vanilla extract and sea salt.
  4. Stir in the coconut flour, shredded coconut and chocolate chips.
  5. Line a baking sheet with parchment paper and roll out little tbs size balls of cookie dough. Place on the baking sheet and gently press down so they look pretty once baked :)
  6. Bake for 12-15 or until golden brown.